181. Behind the veil of successful c
پدیدآورنده : Bilveer Singh.
کتابخانه: كتابخانه مجلس شورای اسلامى (تهران)
موضوع :
182. Cognition in the early elementary classroom / Mary C. McKenna, Erin K. Jurgensen, and S. Kenneth Thurman -- Working memory and classroom learning / Susan E. Gathercole and Tracy Packiam Alloway -- Executive function, school readiness and school achievement / Ulrich Muller, Dana Lieberman, Douglas Frye and Philip David Zelazo -- Theory of mind, understanding teaching and early childhood education / Douglas Frye and Zhenlin Wang -- Translating cognitive science to the classroom : the role of phonological sensitivity and vocabulary in the development,Pragmatism in international relat
پدیدآورنده : edited by S. Kenneth Thurman and Catherine A. Fiorello. ,David Patrick Houghton.
کتابخانه: كتابخانه مجلس شورای اسلامى (تهران)
موضوع :
183. Cold war history
پدیدآورنده : edited by Frédéric Bozo ... [ et al.].
کتابخانه: كتابخانه مجلس شورای اسلامى (تهران)
موضوع :
184. Compilation of papers presented at the Ninth Comparative Labor Law Seminar on February 19, 2008 at the Japan Institute for Labour Pol
پدیدآورنده : Japan Institute for Labour Policy and Training.
کتابخانه: كتابخانه مجلس شورای اسلامى (تهران)
موضوع :
185. Creating an "information literacy across the curriculum" program from scratch / Jill Gremmels, Randall Schroeder -- Experiential learning : teach them and they will come / James Andrew Buczynski, Carmen Genuardi -- Taking the best of both worlds : success and challenges with the hybrid model of library instruction / Lucretia McCulley -- Who wants to be a millionaire? : using clickers to enhance learning in the library / Janelle L. Wertzberger -- Interdisciplinary inquiry through collaboration / Leslie Bussert, Suzan Parker, Mark Szarko -- Immersion of information literacy and technology into the core discovery courses / Nancy J. Young, Diane Prorak, Beth Hill -- PUC 101 : a collaborative effort for freshman orientation / Tammy S. Guerrero, Kristin M. Harkin -- Making the case for enhanced learning : using case studies in a credit-bearing library course / Christopher V. Hollister -- Using problem-based learning to teach information literacy skills in a freshman seminar / Emily Johnson,
پدیدآورنده : Elizabeth Connor, editor.
کتابخانه: كتابخانه مجلس شورای اسلامى (تهران)
موضوع :
187. Descartes and the rise of modern philosophy -- Background to Descartes' meditations -- Descartes' innovations in how philosophy is written -- Lead-in to the first meditation -- The first meditation -- The second meditation -- The third meditation -- The fourth meditation -- The fifth meditation -- The sixth meditation -- A a summary of Cartesian commitments -- Topical highlights from Descartes' correspondence -- Questions about descartes -- Transition to the remainder of the book -- Spinoza -- Overview of Spinozas' philosophy and life -- Ethics part I : on the nature of the universe -- Ethics part II : on the nature and origin of the mind -- Ethics part III : on the nature and origin of actions and passions -- Ethics part IV : on the burdens of human existence and the ways to overcome them -- Ehics part V : on the power of reason to liberate us to live blessedly -- Questions about Spinoza -- Locke -- An overview of Lockes' outlook in the essay -- Essay book I : Lockes' anti-innatist strategy -- Essay book II : perception as the basis for all thinking -- Test case one : thinking about power -- Test case two : thinking about substance -- Test case three : thinking about identity -- Essay book III : expressing thought in language -- Essay book IV : knowledge and opinion -- Questions about Locke -- Leibniz -- Background to Leibnizs' philosophy -- Overview of Leibnizs' philosophy -- How the discourse on metaphysics and the monadology are structured -- Understanding Leibnizs' metaphysics by way of his defense of contingency -- Understanding the debate about what things for Leibniz are substances -- Understanding the debate about Leibnizs' essentialism -- Understanding what it means for the world to be the best possible -- Understanding debates about relations among key Leibnizian theses -- Space and time as relations among phenomena -- Key elements of Leibnizs' epistemology -- Questions about Leibniz -- Berkeley -- Overview of approach to the principles -- Structure of the principles -- Fuller analysis of four key arguments -- Structure of the three dialogues -- A mini-glossary to aid interpretation -- Questions about Berkeley -- Hume -- Main alternatives for interpreting Hume -- An outline of the first enquiry -- Enquiry sections I-III : basic principles and materials of the understanding -- Enquiry sections IV-VII : the basis for all factual thinking -- Enquiry section VIII : implications for freedom and morality -- Enquiry section X : implications for religion based on miracles -- Treatise : overview and key elements of book I, on the understanding -- Treatise : key elements of book II, on the passions -- Treatise : key elements of book III, on morality -- Dialogues : overview and stage-setting part I -- Dialogues parts II-VIII : design argument for natural religion -- Dialogues part IX : cosmological, a priori proof of theism -- Dialogues parts X-XI : evil as challenge to theism -- Dialogues part XII : guides to deciding Humes' overall message -- Questions about Hume -- Kant -- The central,978041
پدیدآورنده : Jeffrey Tlumak. ,by M.J.C. Vile.
موضوع :
۲ نسخه از این کتاب در ۱ کتابخانه موجود است.
189. Food analysis laboratory manual
پدیدآورنده : edited by S. Suzanne Nielsen
کتابخانه: کتابخانه مرکزی و مرکز اطلاع رسانی دانشگاه فردوسی مشهد (خراسان رضوی)
موضوع : Analysis -- Handbooks, manuals, etc ، Food,، Food analysis
رده :
TX
545
.
N47
2010
190. Food analysis laboratory manual
پدیدآورنده : / edited by S. Suzanne Nielsen
کتابخانه: كتابخانه مركزی و مركز اسناد دانشگاه شهيد چمران (خوزستان)
موضوع : Food--Analysis--Handbooks, manuals, etc,Food--Analysis--Handbooks, manuals, etc,Food analysis.
رده :
TX
,
545
,.
N47
,
2010
191. Food analysis laboratory manual
پدیدآورنده :
کتابخانه: كتابخانه مركزی و مركز اسناد دانشگاه مازندران (مازندران)
موضوع : Food ; Analysis ; Handbooks, manuals, etc. ; Food ; Analysis ; Handbooks, manuals, etc. ; Food analysis. ;
192. Food safety : a reference handbook
پدیدآورنده : Redman, Nina.
کتابخانه: کتابخانه مرکز پژوهش متالورژی رازی (تهران)
موضوع : Handbooks, manuals, etc ، Food adulteration and inspection,Handbooks, manuals, etc ، Food industry and trade - Safety measures
رده :
TX
531
.
R44
2007
193. Food service manual for health care institutions /
پدیدآورنده : Ruby P. Puckett ; foreword by Carlton Green.
کتابخانه: مرکز و کتابخانه مطالعات اسلامی به زبان‌های اروپایی (قم)
موضوع : Health facilities-- Food service, Handbooks, manuals, etc.,Hospitals-- Food service, Handbooks, manuals, etc.,Food Service, Hospital.,Équipements sanitaires-- Services alimentaires, Guides, manuels, etc.,Hôpitaux-- Services alimentaires, Guides, manuels, etc.,COOKING-- Tablesetting.,Health facilities-- Food service.,Hospitals-- Food service.
رده :
RA975
.
5
.
D5
P83
2004eb
195. HD23
پدیدآورنده : editors, David O'Connor, Mónica Kjöllerström.
کتابخانه: كتابخانه مجلس شورای اسلامى (تهران)
موضوع :
196. HM116
پدیدآورنده : edited by Leila Monaghan & Jane E. Goodman.
کتابخانه: كتابخانه مجلس شورای اسلامى (تهران)
موضوع :
198. Handbook of Food analysis
پدیدآورنده : / edited by Leo Nollet
کتابخانه: کتابخانه مرکزی، مرکز اسناد و تامین منابع علمی دانشگاه صنعتی سهند (آذربایجان شرقی)
موضوع : Food- Analysis- Handbooks, Manuael,etc,Food- Contamination- Handbooks , Manuals, etc,Contamination- Handbooks, Manuals, etc
رده :
TX541
.
H36
1996
R
199. Handbook of analysis and quality control for fruit and vegetable products
پدیدآورنده : / S.Ranganna,Ranganna
کتابخانه: كتابخانه مركزی و مركز اسناد دانشگاه تهران (تهران)
موضوع : Food - Analysis,Fruit - Composition,Vegetables - Composition,Fruit processing - Quality control - Handbooks, manuals, etc,Vegetable processing - Quality control - Handbooks, manuals, etc
رده :
TX
545
.
R3
1977
200. Handbook of analysis of active compounds in functional foods
پدیدآورنده : edited by Leo M.L. Nollet, Fidel Toldra
کتابخانه: كتابخانه و مركز اسناد دانشگاه كردستان (کردستان)
موضوع : Handbooks, manuals, etc ، Functional foods - Analysis,Handbooks, manuals, etc ، Food - Analysis
رده :
QP
144
.
F85
H35
